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Salted caramel coffee with Monin syrup

Daelmans Stroopwafels offers a delicious moment of enjoyment, anytime and anywhere. The perfect serve by Monin shows how, together with Daelmans Stroopwafels, you can elevate a coffee moment into the ultimate indulgence. Your perfect serve is complete with delicious Daelmans mini Stroopwafels.

Delicious beyond words! More recipes Discover our products Salted caramel coffee with Monin syrup
Salted caramel coffee with Monin syrup

Preparation time:

5 mins.

Cooking time:

5 mins.

Daelmans Caramel Stroopwafels in clip bag
Daelmans Caramel Stroopwafels in clip bag

£2.65*

in stock

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Daelmans Caramel Stroopwafels in Cube box
Daelmans Caramel Stroopwafels in Cube box

£3.25*

in stock

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Daelmans Stroopwafels in Hexa Box
Daelmans Stroopwafels in Hexa Box

£3.25*

in stock

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Ingredients

  • 120 ml milk
  • 20 ml MONIN Salted Caramel
  • 40 ml espresso
  • Whipped cream


Necessities

  • Milk frother

Instructions

  1. Froth the milk using a milk frother.
  2. Pour 20 ml of MONIN Salted Caramel into the coffee glass.
  3. Add the frothed milk.
  4. Add the espresso.
  5. Finish with a dollop of whipped cream and a mini Daelmans Stroopwafel on top.

More Stroopwafel recipe inspiration

Discover just how versatile our Stroopwafels can be.

Get inspired!