Stroopwafel Milkshake

Treat yourself and enjoy a summer Stroopwafel Milkshake. A recipe that is suitable for when you are in holiday mode and want to sit with your feet up instead of spending time in the kitchen. You don’t need an oven, frying pan or stove. In just a few minutes, you can sit back and relax with an ice-cold drink!

Recipe by:


  • 2 Daelmans Stroopwafels
  • 4 scoops vanilla ice cream
  • 10.14 fl ounces whole milk
  • caramel sauce
  • whipped cream
  • drinking straws
  • Portions: 2
  • Keywords: Stroopwafel shake, milkshake


  1. Grab a blender and mix in the ice cream, milk and a dash of caramel sauce. Don’t have a blender? Use a hand blender. Mix until the milkshake is light and frothy. Pour the milkshake into cheerful glasses.
  2. Squirt the whipped cream (fresh or a whipped cream spray) onto the milkshakes and pour some more caramel sauce on top.
  3. Break the Stroopwafels into pieces and put them in the whipped cream.
  4. Put the straws in the Stroopwafel Milkshakes and enjoy!

Times and expectations

Preparation time15
Cooking time0
Total time15
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