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Blueberry French Toast with Daelmans Stroopwafels


  • 1 pack of Daelmans (mini) Stroopwafels
  • 4 slices of (old) bread
  • 2 Eggs
  • 5 oz Milk
  • 1 tsp Cinnamon
  • 1 oz butter
  • 3.5 oz blueberries
  • 3.5 oz Mascarpone
  • Frying pan
  • Oven dish
  • Whisk / Mixer
  • Portions: 4


  1. Whisk together the eggs, milk and cinnamon powder.
  2. Place the slices of bread in an oven dish, pour the mixture over and turn a few times.
  3. Heat the butter in a frying pan and cook the slices of bread for about 2 minutes on each side.
  4. Garnish with stroopwafels, blueberries and mascarpone.

Times and expectations

Preparation time10
Cooking time20
Total time30
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    Worldwide shipping

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    Biggest assortment of The Authentic Dutch Stroopwafels.

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    Order before noon

    Order before 12:00 (CET) and your order will be shipped the same day.

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