Eat gluten-free and still enjoy a snack? We at Daelmans want everyone to be able to enjoy themselves without worries. That’s why Gluten-Free Stroopwafels are also available in our webshop. So everyone with a gluten intolerance (coeliac disease) can still enjoy the most delicious biscuit from the Netherlands. A bag contains eight gluten-free Stroopwafels and are also lactose free. In addition, you can order them in a value pack of eight clip bags.
Cane sugar, glucose syrup (17%), rice flour, egg, corn starch, margarine (sunflower oil, palm oil, salt, acidifier (citric acid)), sunflower oil, palm oil, lupine flour, potato starch, invert sugar,
egg white powder, sunflower protein, rice flour, salt, thickener (guar gum), raising agent (sodium bicarbonate), food acid (citric acid), cinnamon.
This product is produced in an area where also milk, soy, nuts and sesame are processed.